We Deliver to Your Home
Order on-demand or schedule delivery up to a week in advance.
Follow on Social Media
Or subscribe to our newsletter to stay updated.
From Farm to Table
An exceptional culinary experience starts with only the best ingredients.
We’d Love to Hear from You!
Whether it’s feedback or if you’ want to join our lovely team.
The Cozy Diary
Freshly Served Updates
The Gift of Warmth
Share a moment, share a meal. The perfect surprise for those who matter most.
Cozy Table is more than just a restaurant; it’s a sanctuary for food lovers and soul seekers. We curate exceptional dining experiences by blending seasonal ingredients with a warm, inviting atmosphere. At Cozy Table, every guest is family, and every meal is a celebration of togetherness.
Your Corner of Calm
ABOUT US
Food Philosophy
Our daily changing menu represents the best of what our local markets have to offer. Our passion for sourcing fresh ingredients from farmers and suppliers we know, combining with traditional flavors and rewriting familiar recipes into exceptional cuisine is our mission and greatest joy.
Main Course
Green papaya salad
shrimp, chili & lime
122
Crispy Orange Chicken
Steamed bok choy
12
Pacific oysters (price per piece)
Ponzu, sriracha
5
Pacific oysters (price per piece)
Ponzu, sriracha
5
Ribeye Bites Roasted
Shishito Peppers, Jalapeño Crème
12
Green papaya salad
shrimp, chili & lime
12
Shishito Peppers
Yuzu, sesame
9
Stir fried Eggplant
Chinese eggplant, sweet chili soy glaze, green onion, garlic
12
Green papaya salad
shrimp, chili & lime
12
we will make your stay at soul kitchen an unforgettable one
The Soul Kitchen Team
Executive Chef
Bryan
Favorite food: Grilled Talapia with Crayfish Sauce
Executive Chef
Ciena
Favorite Food: Yellowtail Jalapeno
“Customer service was on point and the food was out of this world. Every single dish had so much flavour. It was a great experience and we will definitely come back.”
John Doe
Designer
Find Us
WHERE
127 Sunshine Avenue, Garden District, Victoria City.
WHEN
Monday – Friday
11am – 9pm
Saturday/Sunday
10am – 11pm